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6x Petits Pains White

Enjoy our freshly oven baked buns, the one and only Petits Pains White. Whether you enjoy them with delicious avocado, salt & pepper or with the classic go-to, Nutella, Petits Pains White never seem to disappoint.

Make your own Petits Pains White! Need some inspiration? Don't worry, we've got you. Just go to our recipes page to get creative.

Ingredients
  • Wheat flour
  • Water
  • Wheat gluten
  • Raising agents: glucono-delta-lactone, natriumcarbonates and diphosphates
  • Sugar
  • Palmfat
  • Ethylalcohol (evaporates during baking)
  • Salt
  • Modified maize starch
  • Flour treatment: ascorbic acid
Allergens
  • Contains: gluten
  • This product does not contain lactose and is vegan
  • This product is not produced on a separate productionline and may therefore contain traces of milk < 0,1g per 100g
Baking Instructions
  • 1. Open packaging
  • 2. Preheat oven to 180C/200C
  • 3. Create notches in bread with knife
  • 4. Place dough on baking paper and brush with egg yolk
  • 5. Bake for 12-15min
Nutritional values (100g)
  • Energy 1023kJ / 242kcal
  • Fats 3,1g
  • of which saturated fats 1,4g
  • Carbohydrates 41g
  • of which sugars 2,8g
  • Fibers 2,1g
  • Proteins 9,0g
  • Salt 2,1g