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Tasty Twisters

Forgot you have friends coming over? No worries, make these tasty twisters in a nick of time and enjoy them with a few great dips.


  • 1 can of Croissants Party Mini’s
  • 30 gram parmigiano reggiona powder
  • 1 tablespoon olive oil
  • 2 tablespoons of fresh green herbs (for example parsley, chives and/or basil)
  • To dip in: tzatziki, guacamole and muhammara

Preparation method

Tasty Twisters
  1. Preheat the oven to 180 degrees.
  2. Cut the 24 croissants along the dotted lines.
  3. Cut the herbs well and put them aside for now.
  4. Roll out the croissants a little with a rolling pin upwards, so that they get a little bit longer.
  5. Coat the dough with a bit of olive oil.
  6. Sprinkle cheese and herbs on each individual piece and twist into a stem.
  7. Place the stems on a baking sheet in the oven.
  8. Bake the stems for 8-10 minutes.
  9. Let the stems cool down slightly and serve with dips of choice.