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6x Croissants Extra Large
Feeling hungry? Our Extra Large Croissant might just be the solution for you. Eat it with some raspberry jam or with a simple slice of cheese, and you've got yourself an enticing lunch.
Ingredients
- Wheat gluten
- Water
- Margarine (palm fat, rapeseed oil, water, emulsifier: mono- and diglycerides of fatty acids, salt, nutritional acid: citric acid)
- Dextrose
- Wheat gluten
- Leavening agents: diphosphates and sodium carbonates
- Sugar
- Butter concentrate
- Ethyl alcohol
- Salt
- Aroma
- Stabilizer: sodium alginate
- Flour improver: ascorbic acid
Allergens
- Contains: milk, gluten-containing cereals (wheat).
Baking instructions
- 1. Open packaging
- 2. Heat oven to 180C/200C
- 3. Cut and roll
- 4. Place dough on baking paper and cover with egg yolk
- 5. Bake for 12-15 min
Nutritional values (100g)
- Energy 1440kJ / 345kcal
- Fats 19g
- of which staturated fats 9,8g
- Carbohydrates 34g
- of which sugars 5,4g
- Fibers 1.5g
- Protein 7,3g
- Salt 2,0g