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Say Cheese

Love comes in many forms. Shredded. Sliced. Melted.. Cheese is all we need. Add your own homemade bun to the mix and enjoy!


For 6 buns:

  • 1 can Petits Pains White
  • Six slices of cheese
  • Mustard
  • Rocket or some other salade
  • Egg for a gloss

Preparation method

Say Cheese
  1. Preheat the oven at 180C
  2. Open the can and remove the six dough buns
  3. Shape the dough into nice spheres and gloss with some whisked egg
  4. Cut a cross into the dough with a knife for a rustic look
  5. Bake the buns on a baking tray with baking paper until goldenbrown in 15min
  6. Spread the buns with some mustard and finish with the cheese and rocket. Voilà!