Sausage Buns

It is always a good idea to pair Danerolles with sausages. Together with the dough you can create the perfect sausage bun. Ideal for a snack and fun to make with and for kids!

 

Recipe by @acieagurk

Ingredients

  • 1 can Danerolles Croissants Classics or 1 can Danerolles Croissants Party Mini
  • Enough sausages to fill the dough with
  • Egg to brush
  • Sesame seeds to decorate

Preparation method

Sausage Buns
  1. Open the can by taking off the wrapper
  2. Take out the dough and cut the dough on the provided lines
  3. Roll a sausage into the dough. Repeat for all croissants
  4. Brush the sausagebuns with whisked egg
  5. Top the croissants with sesame seeds
  6. Bake the Croissants for 12-15min, bake the Croissants Party Mini for 5-10min.
  7. Enjoy!